My Oreo cookies from Bake: Breads, Cakes, Croissants, Kouign Amanns, Macarons, Scones, Tarts (page 209) by Rory Macdonald

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • bwhip on April 08, 2019

    These are really good. Nice mix of deeply bittersweet, salty, and sweet. I'm not necessarily a big fan of regular store-bought Oreos (they're okay, I guess), but these are just really good cookies.

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