Avocado dip (Guacamole) from The Latin American Kitchen: A Book of Essential Ingredients with Over 200 Authentic Recipes (page 27) by Elisabeth Luard

  • avocados
  • green peppers
  • limes
  • onions
  • tomatoes
  • green chillies
  • coriander sprigs
  • EYB Comments

    See recipe for variations.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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