Vegetable and bean tostadas from America’s Test Kitchen Special Issue: Dinner for Two (2018): Special Collector’s Edition (page 60)

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Notes about this recipe

  • Eat Your Books

    Can substitute feta cheese for queso fresco.

  • crandall57 on February 05, 2022

    February 2022: These were easy and delicious. We made the tacos from scratch and served it with smoky red roasted salsa that we made from Joe Yonan's Cool Beans. We used fat free refried beans and felt there was enough flavor so they didn't need the sour cream and cheese.

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