Nopales salad from Death by Burrito: The Cookbook: Mexican Street Food to Die For (page 54) by Shay Ola

  • peanut oil
  • dried oregano
  • pickled jalapeño chiles
  • pickled onions
  • queso fresco
  • nopales
  • coriander sprigs
  • pomegranate seeds
  • mixed baby lettuces
  • cherry tomato confit

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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