Greek chopped salad with crispy peppercorn salmon from Modern Lunch: +100 Recipes for Assembling the New Midday Meal (page 126) by Allison Day

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Notes about this recipe

  • Eat Your Books

    Can substitute chickpeas for salmon fillets.

  • kastnich15 on May 15, 2026

    This is really good! I'm hard to please when it comes to salmon, but this is delicious, and the salad goes great with it.

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