Chicken brodo with spring vegetables and fried bread from Bon Appétit Magazine, April 2019 (page 81)

  • spring onions
  • asparagus
  • garlic
  • prosciutto
  • chicken bones
  • pea shoots
  • button mushrooms
  • dried porcini mushrooms
  • country bread

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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