Sour cream dressing from Bon Appétit Magazine, April 2019 (page 97)

  • sour cream
  • lemons
  • mayonnaise

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • anya_sf on September 22, 2019

    I substituted 2% Greek yogurt for the sour cream and the dressing turned out great. Served it with a salad composed of romaine, iceberg, tomato, avocado, corn, and chives. Delicious.

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