Zuni Café’s hamburger from City Kitchen at The New York Times by David Tanis
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beef chuck
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Zuni Café’s focaccia; Zuni Café’s small-batch aioli; Zuni Café’s zucchini pickles; Zuni Café’s red onion pickles
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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