Moroccan stuffed artichoke hearts from Faye Levy's International Vegetable Cookbook: Over 300 Sensational Recipes from Argentina to Zaire and Artichokes to Zucchini (page 24) by Faye Levy

  • ground beef
  • cilantro
  • ground cinnamon
  • ground cumin
  • ground ginger
  • sweet paprika
  • canned tomatoes
  • turmeric
  • white rice
  • artichoke bottoms

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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