Moroccan stuffed artichoke hearts from Faye Levy's International Vegetable Cookbook: Over 300 Sensational Recipes from Argentina to Zaire and Artichokes to Zucchini (page 24) by Faye Levy
- ground beef
- cilantro
- ground cinnamon
- ground cumin
- ground ginger
- sweet paprika
- canned tomatoes
- turmeric
- white rice
- artichoke bottoms
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.