Chicken Parmigiana from Pinch of Nom - 100 Slimming, Home-Style Recipes (page 185) by Kate Allinson and Kay Featherstone

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • holly_hyg9s9 on May 28, 2026

    It’s a really tasty dish that mainly uses store cupboard ingredients, so great when you don’t have much in. However it definitely takes longer to cook than it says, so allow more time than it says.

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