White soup (Safed sarvo) from An Invitation to Indian Cooking (page 35) by Madhur Jaffrey
- almonds
- bay leaves
- whole wheat flour
- garlic
- fresh ginger
- lemons
- mint
- onions
- milk
- beef broth
- cumin seeds
- lamb neck
-
EYB Comments
Can substitute cashews for almonds, all-purpose flour for whole wheat flour, and parsley for mint.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.