Muhammara from Bon Appétit Magazine, May 2019: The Travel Issue (page 70)

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Crispy pita with chickpeas and yogurt (Fattet hummus); Smoky eggplant dip (Eggplant moutabal); Cabbage tabbouleh; Tomato salad with pine nuts and pomegranate molasses; Grilled chicken skewers with toum (Shish taouk); Seven-spice grilled lamb chops with parsley salad

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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