Pistachio and sesame turrón with pomegranate ripple ice cream from Delicious Magazine (UK), May 2019 (page 74) by Ben Tish

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Turrón must set 2 days, and ice cream must be frozen at least 2 hours. Can substitute ground fennel seeds for anise extract, and sugar sheets for edible rice paper.

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