Cheesy polenta 2 from Alison Holst - The Ultimate Collection (page 168) by Alison Holst

  • vegetable stock
  • Parmesan cheese
  • Show all ingredients...

  • EYB Comments

    Can substitute regular polenta for quick-cooking polenta, vegetable stock powder and water for vegetable stock, and basil pesto or tapenade for sun-dried tomatoes.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Summer squash; Micro-baked tomato halves; Sliced microwaved tomatoes; Easy-cook tomatoes; Zucchini ribbons; Waist-watcher's zucchini; Roasted summer vegetables; Barbecued summer vegetables

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute regular polenta for quick-cooking polenta, vegetable stock powder and water for vegetable stock, and basil pesto or tapenade for sun-dried tomatoes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.