Deviled egg smashed potato salad from Coconut & Lime by Rachel Rappaport

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Chill at least 1 hour.

  • sayeater on May 02, 2022

    Left out asparagus for a pretty traditional picnic potato salad. The hot paprika packed a bigger punch than I expected (and I used at the lower end of the recommended amount). Like most potato salads it was drier on day 2 so might need to stir in some extra mayo or similar.

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