Sweet potatoes and fruit from Joy of Cooking (Sixth edition) (page 325) by Irma S. Rombauer and Marion Rombauer Becker

  • ground cinnamon
  • sweet potatoes
  • apples
  • EYB Comments

    See recipe for variations. Can substitute lemons for ground cinnamon; and apricot puree, crushed pineapple, or the book's "Sauce Cockaigne" for apples.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for variations. Can substitute lemons for ground cinnamon; and apricot puree, crushed pineapple, or the book's "Sauce Cockaigne" for apples.

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