Summer squash casserole Cockaigne from Joy of Cooking (Sixth edition) (page 330) by Irma S. Rombauer and Marion Rombauer Becker

  • sour cream
  • zucchini or summer squash
  • breadcrumbs
  • grated cheese
  • condensed cream of chicken soup

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute yogurt for sour cream.

  • KissTheCook on September 09, 2020

    As cockamamie as it sounds. Do not try unless you like eating soup out of a can.

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