One-pan chicken with couscous and carrots from Vegetables Illustrated: An Inspiring Guide with 700+ Kitchen-Tested Recipes (page 95) by Cook's Illustrated Magazine

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Notes about this recipe

  • GloriaG on April 20, 2026

    Loved this dish! Looked and tasted special. I’d make to share with company! Loved the paprika, cumin, and lemon combination. Definitely serve with fresh lemon to squeeze on top! Next time, I’d brown the chicken a little longer for appearance but otherwise perfect!

  • cpauldin on November 05, 2019

    This is amazingly delicious!

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