Spicy potato and cauliflower burger from Delicious Magazine (UK), June 2019 (page 36)

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute curry paste of your choice for Madras curry paste.

  • sarahj22 on February 24, 2021

    These were tasty and made a nice change but probably not a repeat recipe for us. There are several stages (boiling potatoes, roasting cauliflower, frying toppings) - none are too tricky, but the fussiness would prevent me from making them again. The flavour was good but the whole thing just felt a bit soft, even with the crispy toppings. I found the tamarind on the burger base a bit overpowering so tread carefully.

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