Basil pesto from Everyday Italian: 125 Simple and Delicious Recipes (page 72) by Giada De Laurentiis

  • basil
  • Parmesan cheese
  • pine nuts
  • olive oil

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Grilled tuna steaks

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • emiliang on August 04, 2013

    This is tough to beat on both taste and simplicity. Used walnuts instead of pine nuts -- same great result.

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