Orecchiette with spicy sausage and broccoli rabe from Everyday Italian: 125 Simple and Delicious Recipes (page 106) by Giada De Laurentiis

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Notes about this recipe

  • enhowell on February 04, 2026

    This is a much beloved recipe in our family. We will oftentimes make it with broccolini or a regular broccoli crown because broccoli rabe can be difficult to find in stores. You might have an easier time finding it by its other name which is rapini

  • kaityblueeyes on September 19, 2023

    This was pretty good. The store didn’t have broccoli rabe so used regular broccoli crowns.

  • jay.moe on February 08, 2022

    This was a quick and easy dinner to pull together with a side of garlic bread. I substituted regular broccoli for the broccoli rabe. The recipe was well written, easy to follow and tasted very good.

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