Prawn Waldorf with sour cream dressing from Sour: More Than Mere Taste: The Magical Element That Transforms Your Cooking (page 141) by Mark Diacono

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Charlotte_vandenberg on May 01, 2020

    Delicious, will definitely make again on a nice hot summer evening. Easy to prepare, I’ll make the dressing a little bit more in advance for the flavors to combine. We baked the prawns instead of cooking.

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