Simple buttermilk fried chicken from Air Fry Genius: 100+ New Recipes for EVERY Air Fryer (The Blue Jean Chef) (page 156) by Meredith Laurence

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Coleslaw

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Requires marinating at least 1 hour, or overnight. See recipe for a gluten-free variation.

  • mharriman on June 06, 2025

    Disappointing. I’ve been trying to get more use out of my air fryer. For this buttermilk chicken fried recipe , the results weren’t nearly as good as my Cooking Light oven fried chicken, which is basically the same recipe and takes 35 minutes. Tonight, After 20 minutes of air frying, the bone in chicken breasts were nearly raw on the inside and the coating crispy but bland.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.