Beef bulgogi with sushi rice from A Flash in the Pan: Simple, Speedy, Stovetop Recipes (page 54) by John Whaite
- spring onions
- sesame seeds
- kiwi fruits
- sesame oil
- onions
- caster sugar
- sunflower oil
- sirloin steaks
- sushi rice
- light soy sauce
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.