Masala beans from Dishoom: From Bombay with Love: Cookery Book and Highly Subjective Guide to Bombay with Map (page 48) by Shamil Thakrar and Kavi Thakrar and Naved Nasir

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Potawatomus on April 24, 2026

    This was amazing! If you already have the masala on hand, this comes together in less than 10 minutes!

  • lholtzman on June 26, 2025

    This breakfast is different from what I normally make. I could also see this as a side dish for a BBQ.

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