Chana chaat salad from Dishoom: From Bombay with Love: Cookery Book and Highly Subjective Guide to Bombay with Map (page 112) by Shamil Thakrar and Kavi Thakrar and Naved Nasir

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Notes about this recipe

  • nick_o0o1ib on March 08, 2026

    Light, herby, cold salad. Delicious!

  • dosojosazules on May 27, 2025

    This is a great summer salad. The mint coriander dressing has the perfect amount of heat, and the salad has great texture with the pumpkin and sesame sends, and crunchy pomegranate seeds

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