Chicken, basil, spinach and lemon meatballs 
with orzo from Diana Henry at The Sunday Telegraph by Diana Henry

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Notes about this recipe

  • Eat Your Books

    Can substitute veal mince for chicken mince.

  • Foodycat on September 17, 2019

    17.9.19 Delicious - the meatballs are really light and fresh, and it's all pretty easy to bring together. I left the tomato paste out of the orzo and there was plenty of flavour even without it. 11.8.21 made again using turkey thigh mince and parsley instead of chicken and basil. Just as good!

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