Nacho average queso from Fraiche Food, Full Hearts: A Collection of Recipes for Every Day and Casual Celebrations (page 117) by Jillian Harris and Tori Wesszer

  • cilantro
  • limes
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  • EYB Comments

    Allow raw cashew nuts to pre-soak for at least 4 hours, or overnight. Can substitute pickled jalapeño chiles for jalapeño chiles, and light beer for lager beer. See recipe for a gluten-free variation.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Grilled Mexican street corn

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Allow raw cashew nuts to pre-soak for at least 4 hours, or overnight. Can substitute pickled jalapeño chiles for jalapeño chiles, and light beer for lager beer. See recipe for a gluten-free variation.

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