La pina from Amá: A Modern Tex-Mex Kitchen (page 223) by Josef Centeno and Betty Hallock

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • hirsheys on May 04, 2021

    Delicious. Reduce sugar syrup by half (for my taste). Canned pineapple juice works fine - no need to bother with fresh for such a small amount. (Buy baby cans).

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