Sour cherry shortbread Linzer cookies from The Cookie Collection: Artisan Baking for the Cookie Enthusiast (page 71) by Brian Hart Hoffman

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Shewi128 on May 23, 2022

    The tart flavor worked very well with the cherries. There was a fine line between overlooking the cookies and undercooked, too-soft cookies.

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