Roasted cauliflower in sweet tomato sauce (Kounoupidi yiahni) from Taverna: Recipes from a Cypriot Kitchen (page 97) by Georgina Hayden

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute waxy potatoes for Cyprus potatoes.

  • anniecc on May 08, 2023

    This was tasty and comforting. I would have appreciated some guidance from the author about how much salt to use. In future I’d be tempted to add some chickpeas for protein, or possibly crumbled feta cheese.

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