Crispy gnocchi with roasted peppers, chile, rosemary & ricotta from Vegetarian Dinner's in the Oven: One-Pan Vegetarian and Vegan Recipes (page 152) by Rukmini Iyer

  • bay leaves
  • ricotta cheese
  • rosemary
  • parsley
  • mixed peppers
  • cherry tomatoes
  • chile flakes
  • gnocchi

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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