Chipotle salsa from Half Baked Harvest Super Simple: More Than 125 Recipes for Instant, Overnight, Meal-Prepped, and Easy Comfort Foods (page 32) by Tieghan Gerard

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Notes about this recipe

  • anya_sf on July 03, 2020

    Super quick and easy with great smoky flavor. I liked it with the tacos, but as a dip for chips, I would either use less chipotle chile or remove the seeds, as the salsa was quite spicy. I'd also use half the sesame seeds, as they were kind of weird in salsa.

  • southerncooker on April 30, 2020

    Such a delicious version of salsa. So good on the Avocado breakfast tacos p.32.

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