15-minute garlic-butter ramen from Half Baked Harvest Super Simple: More Than 125 Recipes for Instant, Overnight, Meal-Prepped, and Easy Comfort Foods (page 145) by Tieghan Gerard

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • anna_zlyv5a on April 22, 2026

    Added a shallot and crunchy garlic chili oil. Quick and easy to make.

  • kelly_aayk47 on March 20, 2026

    Absolutely my favorite quick comfort meal!

  • Hillhan on January 09, 2026

    Good quick lunch with ingredients you may have around. Was a little too greasy feeling so I could cut amount of butter. Used instant ramen as was what I had.

  • ksg518 on April 25, 2025

    This is good and something to keep in mind if you have a few handfuls of greens that need using. Unlike other reviewers, I did use brown rice ramen noodles but I'm sure regular noodles would work as well. I cut the butter in half and thought it was still plenty - 6 tablespoons is a lot of butter for two servings. Note the recipe really calls for leafy dark greens not just spinach. I used chard and that worked well.

  • anya_sf on December 10, 2020

    I also made 1/2 recipe for myself using regular instant ramen. I used the full amount of greens and also added cooked broccoli florets and diced avocado. Had to omit the basil as it's not the right time of year. It made a delicious dinner, although I could have eaten more noodles.

  • southerncooker on February 07, 2020

    This was delicious. I made a half recipe for me. I couldn't find brown rice ramen when I searched a few stores near me awhile back. I was hungry and looking for a quick lunch and realized I had some kale that needed to be used up. Since I had all other ingredients I decided to make it with regular ramen. I'd love to try it with the brown rice ramen if I can find some.

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