Five ways with great grated salad 3: rainbow great grated salad from I Quit Sugar for Life: Your Fad-Free Wholefood Wellness Code and Cookbook (page 83) by Sarah Wilson

  • broccoli
  • beetroots
  • Show all ingredients...

  • EYB Comments

    Can substitute green shallots for red onion; swedes, radishes or celeriac for cauliflower; and pumpkins for carrots.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Pumpkin purée; Dressing in a jar; A-little-bit Frenchy dressing

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute green shallots for red onion; swedes, radishes or celeriac for cauliflower; and pumpkins for carrots.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.