Spiced potatoes with chickpeas from The Mediterranean Table: Simple Recipes for Healthy Living on the Mediterranean Diet (page 47) by Sonoma Press

  • cilantro
  • ground coriander
  • ground cumin
  • fresh ginger
  • onions
  • turmeric
  • zucchini
  • potatoes
  • yogurt
  • baby spinach
  • canned chickpeas

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute frozen hash brown potatoes for potatoes, and chard or kale for spinach. See recipe for a variation.

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