Clams over oatmeal from The Art of Escapism Cooking: A Survival Story, with Intensely Good Flavors (page 60) by Mandy Lee

  • fish sauce
  • fresh ginger
  • rice vinegar
  • vodka
  • Sichuan peppercorns
  • mint
  • quick-cooking oats
  • dried Thai bird's eye chiles
  • cayenne chiles
  • littleneck clams
  • sake
  • white pepper

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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