Ginger sauce from The Art of Escapism Cooking: A Survival Story, with Intensely Good Flavors (page 229) by Mandy Lee

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Bastardized Hainan chicken rice

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • dmdmdmmm on March 27, 2026

    standard ginger sauce. the makrut lime leaf oil really makes it fragrant and you can taste a hint of it.

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