Leek and Parmesan tart from Autumn and Winter Veg : Cooking with a Veg Box (Riverford Companion series) (page 151) by Guy Watson

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for variations.

  • Leo on October 11, 2024

    A bit plain. However worth persevering with as this was a super simple idea to use veg box leeks without dashing out to buy missing ingredients. More cheese and more herbs will do it.

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