Shaved zucchini and melon salad with mint and almonds from Dinner in French: My Recipes by Way of France (page 84) by Melissa Clark

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute lemons for white balsamic vinegar.

  • amanda_ejt6ss on February 16, 2026

    Serve with baguette w goat cheese and pepper jelly

  • pattyatbryce on August 17, 2025

    Tastes like summer. Very easy to assemble and just tastes fresh. Great side salad with some bread and cheese for a lovely August dinner.

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