Apricot and berry galette from A Year of Simple Family Food: Delicious Recipes to Feed Your Family Through the Seasons (page 65) by Julia Busuttil Nishimura

  • apricots
  • ground cinnamon
  • double cream
  • sour cream
  • Demerara sugar
  • caster sugar
  • vanilla pods
  • raw sugar
  • butter
  • plain flour
  • mixed berries

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute frozen mixed berries for mixed berries, vanilla bean paste for vanilla pods, and seasonal fruit of your choice for the fruit specified in this recipe. See recipe for mixed berry suggestions.

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