Sticky date and halva puddings with tahini caramel from Falastin: A Cookbook (page 321) by Sami Tamimi and Tara Wigley

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute dates for Medjool dates, and yoghurt or soured cream for crème fraîche.

  • DePollepel on August 26, 2021

    delicious, also for visitors, can be made ahead

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