Caramelized carrot soup with fennel seeds and cumin from Milk Street Fast and Slow: Instant Pot Cooking at the Speed You Need (page 8) by Christopher Kimball

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • stef on January 05, 2023

    Loved this soup. Fennel seeds add such a nice flavour. Next time I make it will make sure I have cilantro.

  • uk2nl on June 17, 2020

    Lovely and very carroty (is that a word? ??). I think it needs a little kick when serving and added a small splash of hot sauce.

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