Spicy South African beef stew with olives from Milk Street Fast and Slow: Instant Pot Cooking at the Speed You Need (page 243) by Christopher Kimball

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute serrano chiles for Fresno chiles.

  • cholloway on February 26, 2025

    This requires boneless beef short ribs.

  • Skamper on December 09, 2020

    This was delicious. I had a bit less than two pounds of short ribs so used just 1/3 cup brandy and full amounts of every thing else. The meat was very tender and flavorful.Next time I'd like to try adding vegetables.

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