California fish tacos from Foolproof Fish: Modern Recipes for Everyone, Everywhere (page 225) by America's Test Kitchen Editors

  • green cabbage
  • sour cream
  • Show all ingredients...
  • EYB Comments

    Can substitute black sea bass, haddock, hake, or pollock for cod fillets.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute black sea bass, haddock, hake, or pollock for cod fillets.

  • sharon_p42nrc on February 13, 2026

    Very good when up for deep fry once in a great while. Air fryer was great to reheat fish the next day. For my taste- double veg!

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.