Buttery lemon roast chicken from A Table for Friends: The Art of Cooking for Two or Twenty (page 92) by Skye McAlpine

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: A really good green salad; Beetroot & mint salad; Green beans with baby tomatoes; Carrot, cumin & mint salad; The simplest roast potatoes; Especially good roast potatoes; Roast new potatoes with bay leaves; Pommes Dauphinoise; Butter-&-sage roast pumpkin; Courgette blossom & Taleggio galette; Roast grapes; Roast plums; Roast apples

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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