Morning kasha porridge from Heirloom: Time-Honored Techniques, Nourishing Traditions, and Modern Recipes (page 107) by Sarah Owens

  • dried cherries
  • pears
  • Show all ingredients...

  • EYB Comments

    Milk can be substituted with any nondairy milk. Dried cherries can be substituted with golden raisins. Pears can be substituted for any seasonal fruit, such as apricots, peaches, plums, or apples. Can be garnished with cream, kefir, honey, candied persimmons, and/or chopped toasted nuts or seeds.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Candied persimmons

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Milk can be substituted with any nondairy milk. Dried cherries can be substituted with golden raisins. Pears can be substituted for any seasonal fruit, such as apricots, peaches, plums, or apples. Can be garnished with cream, kefir, honey, candied persimmons, and/or chopped toasted nuts or seeds.

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