"I can't believe it's vegan" roasted garlic Alfredo from Vegan Comfort Cooking: 75 Plant-Based Recipes to Satisfy Cravings and Warm Your Soul (page 71) by Melanie McDonald
- ground almonds
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unsweetened non-dairy milk
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EYB Comments
Can substitute pasta of your choice for fettuccine pasta, and almond meal for ground almonds.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Cheesy Brazil nut "Parm"
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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