Yummy mummy eclairs from The Wicked Baker: Cakes and Treats to Die For (page 38) by Helena Garcia
- plain flour
- caster sugar
- Show all ingredients...
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EYB Comments
Can substitute crème pâtissière for the blueberry filling specified in this recipe, granulated sugar for caster sugar, and blue food colouring for green food colouring.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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