Vegan cream horn shells with vampire crabs from The Wicked Baker: Cakes and Treats to Die For (page 55) by Helena Garcia

  • vegan puff pastry
  • black writing icing tube
  • white writing icing tube
  • coconut cream
  • white modelling chocolate
  • orange food colouring powder

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Coconut cream must be refrigerated overnight. Can substitute coconut milk for coconut cream.

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